Sunday, June 20, 2010

Flan Cake


Ingredients:

Syrup
• Leche Quemada (Cajeta Caramel) Or another flavor of syrup
Pour into a heavily greased deep cake pan until bottom is covered.
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Cake
• 1 box of yellow cake mix
• 1 1/4 Cup milk
• 1/3 Cup melted butter
• 3 eggs
Mix together and pour over syrup.
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Flan
• 8 eggs
• 1 12 oz. can evaporated milk
• 1 12 oz. can sweetened condensed milk
• 1 teaspoon vanilla
Mix in the blender until totally mixed

Preparation:
Preheat oven and water bath to 350 degrees.
Place pan in heated water bath in oven
Cook for 90 minutes. Check with a knife for doneness. If the knife doesn’t come out clean cook for 10 more minutes.

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